Sunday, July 1, 2012

Raising Turkeys - 4 Reasons Why You Should Start

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Turkeys have been colse to for a long time. Turkey history beyond doubt starts millions of years ago. Their fossils have been found in Pleistocene deposits which means that they have been colse to more than twelve thousand years and their predecessors go back 50 to 60 million years to the Eocene period. Since the modern domesticated turkey is a descendant of the Wild Turkey, it is surmised that old Mesoamericans had chosen to domesticate this species rather than the Ocellated Turkey which is found in far southern Mexico.

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Turkeys require most of their care and attentiveness during the first combine months. After this time they become much easier to care for. They are amiable and attractive by nature.There are many reasons to raise turkeys.

1) Turkeys as food

They are traditionally eaten as the main course of large feasts at Christmas in much of the world, as well as Thanksgiving in the United States and Canada, though this tradition has its origins in modern times, rather than colonial as is often supposed. Sliced turkey is oftentimes used as a sandwich meat or served as cold cuts. Ground turkey is sold just as ground beef, and is oftentimes marketed as a wholesome beef substitute. Without true preparation, cooked turkey is normally considered to end up less moist than other poultry meats such as chicken or duck.

Wild turkeys, while technically the same species as domesticated ones, have a very distinct taste from farm-raised turkeys. Practically all of the meat is "dark" (even the breast) with a more intense flavor. Turkey is often found as a processed meat. It can be smoked and as such is sometimes sold as turkey ham. The white meat of turkey is generally considered healthier and less fattening than the dark meat, but the nutritional differences are small.

2) Turkeys as pets

While most that raise turkeys raise them for eating, some keep turkeys as a pet. This has been known to destroy their commercial value as Thanksgiving dinner.

And some do both, keep some as a pet while eating the others. There are many distinct breeds of turkeys; however there are two varieties, domestic and wild. The wild turkey lives and breeds in the wild and some are kept as pets. It can fly and is said to be smarter than the domestic. The domestic turkeys are the type eaten on thanksgiving and they cannot fly. The domestic and wild turkeys are physically different.

Animal welfare groups such as Farm Sanctuary claim that turkeys are attractive and group animals that can make convenient companion animals. Us President George W. Bush noted the long tradition of keeping turkeys as pets in his 2001 National Thanksgiving Turkey Presentation speech. Bush noted that Abraham Lincoln's son Tad kept a turkey as a White House pet.

3) Turkeys contribute built-in pest operate service

They may have the most varied diet of any animal known. They eat a range of foods depending on availability, preference, and nutritional needs. All age classes eat insects when they are available. In the summer turkeys eat large quantities of insects, grass seeds, berries, and green leaves. Turkeys eat bugs, mosquitoes, ticks and flies too.

4) Turkey dung as fuel

Their droppings are being used as a fuel source in electric power plants. One such plant in western Minnesota provides 55 megawatts of power using 700,000 tons of dung per year. The plant began operating in 2007. Three such plants are in operation in England.

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